A Journey with Johnnie Walker

Four courses. Five iconic labels. One memorable evening.

Join us at Sables for an exclusive whisky pairing dinner celebrating five iconic Johnnie Walker labels. Enjoy a Korean yuja whisky highball on arrival, followed by four thoughtfully paired courses, from our Signature Trio Plate to a Korean-inspired dessert trio.

A Johnnie Walker brand ambassador will guide you through the tasting notes of each pairing, exploring the flavours that bring the food and whisky together.

Date: Thursday, October 29, 2026
Time: 6:00–9:00 PM
Venue: Sables, Dragon Hill Lodge
Price: $120 per person
Availability: Limited to 20 guests

Discover the Pairings

Begin with a Korean Yuja Whisky Highball featuring Red Label, followed by:

• Signature Trio Plate with Green Label — Shrimp pesto shooter, avocado mango salsa, and beef tartare on brioche.

• Seared Scallops with Black Label — Cauliflower purée, crisp bacon, and grilled leek.

• Beef Tenderloin & Sous Vide Short Rib with Blue Label — Mashed potatoes and grilled seasonal vegetables.

• Korean-Inspired Dessert Trio with Gold Label Reserve — Persimmon tart, matcha white chocolate truffle, and dried persimmon.

Reserve Your Seat

With just 20 places available, contact us to reserve your seat.

Phone: 010-9867-6706
Email: KimKL@dragonhilllodge.com